Friday 22 July 2011

Proper Greek Salad!

Nothing can bit the taste of a proper Greek Salad. This was my dinner for tonight. And it is probably the best dish for the summer. Simple, easy to make and very tasty.


2 Beef tomatoes
½ cucumber
1 medium sized onion
10 Kalamata Olives
A bunch of parsley
100gr feta cheese
Olive Oil


Cut your tomato and your cucumber into slices, as well as the onion. Add them in your plate and then on top add your olives, the parsley and the cheese. Season the salad with ½ teaspoon of oregano, ¼ teaspoon of salt and half a cup of olive oil. Mix everything together and you are good to go!


  1. Yummy! How do you make the lemon sauce in the photo below? Thanks for sharing the pictures and feel free to drop by me too, soon.

  2. Hi Ellinor! Lemon sauce belongs to the Giouvarlakia recipe which is the article below, if you click on the Read more button, it will give you all the details! Thanks for dropping by my blog! :)

  3. Feta cheese adds sweetness to the Greek salad dish.


back to top